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LONU

Heritage meets modern culinary artistry

Lonu brings the spirit of Maldivian cuisine to your table with a fresh, inventive approach. Drawing inspiration from the Dhivehi word for 'salt,' our menu infuses this core element in reimagined traditional recipes with a modern twist. The result, a perfect balance of classic and contemporary flavours, perfectly complemented by a selection of signature hand-crafted beverages for a one-of-a-kind dining adventure!

A woman enjoys green tea and rice wrapped in leaves, highlighting dining in Maldives.

Authentic Culinary Immersion

Indulge in a lively dining experience, where every dish is infused with local culture, guided by our chef. Elevate your meal with carefully selected organic rosé wines, traditional drinks, and mocktails, each crafted with the bold essence of native spices for an unforgettable experience.

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A man serving food at a wooden table, showcasing dining in Maldives with a cozy ambiance.

AMBIENCE

Sustainable clayware plates enhance the decadent ambience at Lonu, embodying the essence of Maldivian culture in every detail.

A slice of cake placed on a wooden tray accompanied by a spoon, showcasing a delightful dessert presentation.

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